Title: Bear Stew á
Categories: Game Main
Yield: 1 Servings

3	sl	Bacon, cut up
4	md	Onions, quartered
4	md	Potatoes, quartered
1	pk	Fresh or frozen green beans
3		Bay leaves
2	lb	Bear, cubed (or venison, elk
		Etc )
4		Carrots, sliced
1	pk	Fresh or frozen peas
1		(46 oz.) can tomato juice

Brown bacon in heavy kettle. Add bear and brown on all sides. Add onions and saute. Add all remaining ingredients and simmer 1 hour or until flavors are mixed and vegetables and meat are tender. Remove bay leaves.

previous

next